TETHEROW
19
Bananas Foster Bread Pudding 
salted caramel sauce, candied pecans 
Oregon Berry Cobbler 
seasonal berries, whipped cream  gf
Tiramisu 
Madagascar vanilla cream sauce v
Lemon Curd Cheesecake
Meyer lemon, black pepper graham cracker crust,
New York style
S’mores Tart 
chocolate ganache, marshmallow
Chocolate Ganache Tart 
whipped peanut butter, crushed toffee
Carrot Cake 
cream cheese frosting, candied pecans, caramel sauce 
DESSERT
Select One
PLATED DINNERS
Grilled Center Cut Filet Oscar
grilled angus filet and seasonal crab meat topped with bearnaise sauce, herb
fingerling potatoes, grilled asparagus, pink peppercorn sauce  gf
Lemongrass Grilled Chicken Breast and Truffle-crusted Baked Cod
toasted almond rice pilaf, buttered asparagus,
hazelnut butter  gf contains nuts
Oregon Farm New York Steak and Lobster Tail
grilled steak and garlic herb marinated lobster tail, roasted garlic mashed
potatoes, oven-roasted brussels sprouts, Oregon wild mushroom sauce  gf
Kabuto Pork Chop and Northwest Salmon Filet
grilled marinated pork chops and seared salmon, toasted almond rice pilaf,
grilled asparagus, preserved lemon butter, 
Marionberry sauce  gf contains nuts
Chimichurri Cauliflower Steak and Saffron Risotto
sautéed power greens and cherry tomatoes, truffle oil,
sweet shallot and garlic saffron risotto  gf vegan
DIAMOND LAKE ENTRÉES
Select Two Entrées
$120 per person

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